GRAPE: 100 % Garnacha
APPELLATION: Cebreros DO ( Gredos)
VINIFICATION: The grapes from the 1,3 hectares of old vines surrounded by a wall were picked the first week of October and fermented with 20% full clusters in concrete vats with indigenous yeast. It matured in eight 225 liter oak barrels for at least 12 months, including malolactic.
TASTING NOTES: Rubi. Bright and clean color. Fresh red fruits aromas, with some floral touches. Very Garnacha varietal. Really fresh in the mouth, light but with a good length and an excellent acidity. Vertical, juicy and tasty wine, to be served at 12-14 ºC
FOOD PAIRING: Roasted pork tenderloin with blackberry sauce, juicy grilled steak or mature cheeses.
91 Points by Wine Advocate ( Robert Parker), Vintage 2018.